Biological evaluation of proteins: a new aspect
نویسندگان
چکیده
منابع مشابه
Biological evaluation of proteins; a new aspect.
The growth method of comparing the nutritive value of proteins, namely the estimation of protein efficiency ratio (P.E.R.) has long been popular because of its simplicity despite its well-known drawbacks (Mitchell, 1944). Among the more serious disadvantages of this method are: (a) no allowance is made for maintenance requirements of the test animal, ( 6 ) the result varies with food intake, an...
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ژورنال
عنوان ژورنال: British Journal of Nutrition
سال: 1957
ISSN: 0007-1145,1475-2662
DOI: 10.1079/bjn19570029